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The 10 Best Vodka Brands for Cocktails
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The 10 Best Vodka Brands for Cocktails

  • Next Luxury / Food and Travel — by Jono Elderton

Gone are the days when all you needed was cheap vodka to make great cocktails. The vodka industry now accommodates new taste and flavor options, innovative craftsmanship, and regional personalities, meaning your mixology has to be up to scratch.

Making the cleanest, crispest vodka with little flavor or aftertaste remains the goal for many cheap vodka distillers, while ultra-premium vodka expressions are more interested in taste and function. The best vodka brands are distilled multiple times and use the best water possible in filtering the distillate down, and some even have their distillery located on artesian wells or near extra clean water sources for this reason.

The following list of the best vodka cocktails includes great bottles of the spirit from the world’s top producers. It mixes new entrants, old favorites, and interesting flavored vodka products that are sure to spice up your cocktail making.

 

Best Buy

1. Elit Vodka

Elit Vodka

 

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Recently named the world’s best vodka by the Beverage Testing Institute (BTI), Stolichnaya’s Elit Vodka is an ultra-lavish vodka that screams luxury; from the elegant bottle design to the velvety mouthfeel and touch of sweetness on the palate.

BTI described Elit by the following qualities: “Clear color. Aromas of sweet mascarpone, nut brittle, and flint with a satiny, crisp, dry light body and a smooth, buoyant lemon custard and a hint of herbs and pepper finish. An outstanding silky-soft vodka for martinis.” We agree.

Only the highest quality wheat, rye, and water are used for this Vodka made with traditional Russian distilling techniques. Stoli Elit is made using a traditional “freeze filtration” method inspired by the Russian practice of leaving casks out in the freezing conditions to age and mature during distillation.

The perfect vodka to put in a premium Vodka Martini or vodka soda, you’ll be hard-pressed to experience a smoother (or more dangerous) drinking experience.

 

2. Beluga Gold Line Vodka

Beluga Gold Line Vodka

 

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The Beluga Vodka Mariisnk Distillery was established in 1900 right in the heart of Siberia. It’s expertly crafted using a combination of modern technology and distilling experience, fine 100% non-GMO wheat, and pure artesian water from a quartz seam in the Siberian bedrock to create a truly fantastic expression.

Some ultra-premium vodka has a lovely subtle taste and the influence of hints of bold flavor, while others are made smooth without any fire or afterburn. Beluga Russian Vodka is one of the only vodkas that can lay claim to doing both, which runs counter to the claim you should “only drink cheap vodka because it’s a neutral spirit and the good liquor is no different.”

To truly enjoy the subtle flavor of Beluga vodka I recommend drinking it neat, while for those who prefer an ultra-premium vodka martini or fresh fruit mixed drink, this is a premier expression to use.

 

3. Reyka Vodka

Reyka Vodka

 

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Reyka Vodka’s smooth taste is partly because it’s made from pure Icelandic resources, crafted in small batches using Iceland’s arctic spring water. From there it’s filtered through lava rocks then distilled in one of only six Copper Head Stills in the world at the company’s zero-emission geothermal distillery in Borgarnes, Iceland.

The distillation process is so unique that Reyka only produces 255 cases of the smoothest vodka per batch. It’s a quality vodka versatile for any situation but best served over ice or in premium vodka cocktails. If you are feeling a little worse for wear the next day, I recommend dropping some Reyka Vodka into a fresh and meaty Bloody Mary to put you right.

 

4. Smirnoff Vodka

Smirnoff Vodka

 

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Smirnoff Vodka began production in 1864 and has grown into the most popular selling vodka brand worldwide, and even created the Moscow mule vodka cocktail recipe during World War II. The premium alcohol content in Smirnoff is created by triple distillation from a blend of different grains, then filtered 10 times through seven columns of charcoal.

This process results in an exceptionally pure-tasting smooth spirit that’s easy on the palate and light on afterburn, fitting well alongside spicy ginger beer or even dry ginger ale with ease.

Smirnoff remains a tried-and-true brand popular throughout pubs, clubs, and home bars everywhere. While there are numerous flavors ranging from peach, to lemon sorbet, and even watermelon, the traditional red label offers the best value for classic cocktails or a simple vodka orange juice.

 

5. Tito’s Handmade Vodka

Tito’s Handmade Vodka

 

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Tito’s Handmade Vodka is a cheap vodka that belies its price with brilliant production values, commitment to quality craft distillation, and a high-quality unique taste. It’s crafted in Austin, Texas, from a locally sourced corn base in small batches using old-fashioned pot stills like whisky or cognac.

Tito’s vodka embraces the burn of alcohol at the finish, however, it’s a clean heat complemented by flecks of black pepper rather than the nasty aftertaste of inferior quality booze. It’s certified gluten-free which suits even the vodka drinker with the strictest diet.

The emphasis on having a flavor profile makes Tito’s Handmade Vodka great for a traditional Moscow mule or mojito, neat or thrown into a vodka and cranberry juice, vodka tonic, or other mixed drinks.

 

See more about - The best vodka brands for making a Moscow mule

 

6. Ciroc French Vanilla Vodka

Ciroc French Vanilla Vodka

 

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Ciroc is a grape-based, gluten-free vodka that drinks clean and crisp, with just the barest hint of fruit on the palate. The standard Ciroc vodka is distilled five times from mauzac blanc and ugni blanc grapes to create a spirit with a creamy mouthfeel, smooth taste, and zesty notes of fruit on the finish.

For flavored vodka, Ciroc offers many great expressions, however, I really like the gentle sweetness of their French vanilla bottle, which is great for use in cocktails or in a simple vodka soda over ice.

 

7. Skyy Vodka

Skyy-Vodka

 

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Born and bred in San Francisco, Skyy’s process of quadruple distillation and triple filtration creates a dry, medium bodied vodka with a smooth taste and creamy mouthfeel. On the tongue, it adds smatterings of anise and coriander with a slight tinge of pepper through the finish.

If the Skyy plain vodka doesn’t tickle your fancy, there are a range of flavored vodka choices; watermelon, blood orange, citrus, and an interesting pineapple expression you can add for different variations of a companionable mixed drink. Skyy is a cheap vodka offering tremendous value for the taste, so is perfect if you’re motoring through numerous poolside party cocktails, or vodka drink choices on a special occasion.

 

8. Chopin Potato Vodka

Chopin Potato Vodka

 

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Chopin Potato Vodka is the world’s most awarded potato vodka distilled at Polmos Siedlce distillery, Poland (My advice, if you are stumped for choice always choose a Polish vodka first!).

Its unique, creamy mouthfeel belies its crisp aftertaste and the notes of nuts, black pepper, and fragrant flower flavors give this Polish vodka a more full-bodied flavor than the other almost neutral vodka spirits in the market. Chopin, who also has rye vodka, wheat vodka, and a premium Family Reserve variety, makes for great standalone vodka that is ideal for use in a simple vodka martini, gimlet, or Moscow mule.

 

9. Belvedere Single Estate Lake Bartezek

Belvedere Single Estate Lake Bartezek

 

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Polish vodka brand Belvedere and its grain-to-glass expressions are the new school of Polish vodka production, distilled with local personality and an emphasis on crafting distinct regional alcohol and bottling it. This Belvedere vodka does much of what whiskey and gin brands do – creating a tremendously innovative and unique drink that can be used in any situation based on production from one area.

From an ultra-chilled round of shots to start the party to the classic Belvedere vodka cocktail you can find at a gala event or opening, this is a great vodka with an interesting tale to tell for cocktail party guests or during an intimate dinner.

 

10. Effen Vodka

Effen Vodka 1

 

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The word Effen means “smooth” in Dutch. Rapper and actor 50 Cent struck up a partnership with Effen Vodka in 2014 and is laughing all the way to the bank. The popular tipple is a super-premium vodka made from French wheat, continuously distilled with a smooth, clean and crisp flavor.

Effen comes in original, black cherry, raspberry, cucumber, blood orange, and green apple flavors, which makes it a popular brand for different styles of mixed drinks and cocktail flavors.

 

 

Bonus: Noilly Prat Sweet Vermouth

Noilly Prat Sweet Vermouth

 

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Almost an afterthought in many a gin martini or vodka cocktail, Noilly Prat is the first and most famous of all Vermouth expressions. It’s a straw-colored fortified wine created by French herbalist Joseph Noilly in 1813 and fundamental to many martinis. If sweet vermouth it’s not quite your style of mixer then there is an original and dry vermouth variation available to jazz up your cocktail mix.

 

See more about - 11 examples of what to mix with vodka

The Best Vodka Cocktail Recipes

The Classic Vodka Martini Recipe

Classic-Vodka-Martini

There is more than one interpretation of this vodka cocktail, but it’s best to start with the simple version

Ingredients

  • 1 oz vodka
  • 1/3 oz vermouth
  • Ice

Garnish: Lemon peel, olives

Optional: Dill pickle

Instructions

Add vodka, vermouth, and ice to a tall mixing glass or cocktail shaker and stir or shake thoroughly. I’m not interested in the continuing arguments between the value of using a martini shaker or stirring alcohol-only cocktails (it seems to get punchy), I’m just happy to drink them.

Strain liquid into a chilled martini glass. Zest with lemon peel and garnish with a lemon twist or olive before serving. Many people don’t like olives, so the optional dill pickle works a treat because it’s all about the salt!

The Vodka Bloody Mary

Vodka-Bloody-Mary

The best Bloody Mary’s you can drink during any part of the day, but it’s synonymous with hangovers. A spicy, savory Bloody Mary is a go-to for anyone needing some hair of the dog after a big night out.

Ingredients

  • 1 1/2 oz vodka
  • 1/2 cup tomato juice
  • 2 teaspoons of fresh lemon juice
  • 1-3 dashes Tabasco sauce (more for spicier taste)
  • 4-6 dashes Worcestershire sauce (more for savory taste)
  • Salt and pepper pinch
  • 1 tsp celery salt
  • Ice

Garnish: Celery stick, lemon slice

Instructions

Combine all ingredients into a cocktail shaker and mix thoroughly with some ice. Strain the mixture into a highball glass. Garnish with a celery stick and lemon slice and add a crack of rock salt and pepper to taste.

Moscow Mule

Moscow-Mule

For a sweeter and/or tangier flavor, utilize a grain to glass premium vodka or flavored vodka combined with syrup and bitters and a spicy ginger beer with great carbonation to suit your personal taste.

Ingredients

  • 1 oz vodka
  • 2/3 oz fresh lime juice
  • Dash of bitters
  • Ginger beer
  • Crushed Ice

Optional: Simple syrup, ginger syrup

Garnish: Lime wedge, fresh mint

Instructions

Add fresh lime juice, bitters, simple syrup/ginger syrup (if needed), and vodka to a classical cocktail shaker or mixing glass and stir thoroughly. Strain mix into a copper mug or highball glass filled with crushed ice. Top with ginger beer, add mint and stir. Garnish with a lime wedge and serve straight away.

See more about - The best vodka brands for crafting a martini

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Jono Elderton

Jono writes about booze and tattoos for Next Luxury, having spent nearly two decades experiencing both in a variety of situations around the globe.

He holds a Bachelor of Arts (Creative Writing) from the University of Canberra and a Graduate Diploma of Professional Writing from Deakin University.

Jono writes about booze and tattoos for Next Luxury, having spent nearly two decades experiencing both in a variety of situations around the globe.

He holds a Bachelor of Arts (Creative Writing) from the University of Canberra and a Graduate Diploma of Professional Writing from Deakin University.

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